Research Catalog

Food irradiation and the chemist : the proceedings of an international symposium organized by the Food Chemistry Group of the Royal Society of Chemistry as part of the Annual Chemical Congress 1990, Queen's University, Belfast 10-11 April 1990

Title
Food irradiation and the chemist : the proceedings of an international symposium organized by the Food Chemistry Group of the Royal Society of Chemistry as part of the Annual Chemical Congress 1990, Queen's University, Belfast 10-11 April 1990 / edited by D.E. Johnston, M.H. Stevenson.
Publication
Cambridge, England : Royal Society of Chemistry, [1990], ©1990.

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Details

Additional Authors
  • Johnston, David E.
  • Stevenson, M. H.
  • Royal Society of Chemistry (Great Britain). Food Chemistry Group.
Description
173 pages : illustrations; 21 cm.
Series Statement
Special publication ; no. 86
Uniform Title
Special publication (Royal Society of Chemistry (Great Britain)) ; no. 86.
Subjects
Bibliography (note)
  • Includes bibliographical references and index.
ISBN
0851868576 (pbk) :
LCCN
gb 90048421
OCLC
  • 263479202
  • ocn263479202
Owning Institutions
Columbia University Libraries