Research Catalog

Identifying food-preparation activities using ethnographic and archeological data bases / by Judith Ann Southward.

Title
Identifying food-preparation activities using ethnographic and archeological data bases / by Judith Ann Southward.
Author
Southward, Judith Ann.
Publication
[S.l. : s.n.] ; Springfield, Va. : Available from the N.T.I.S., 1982.

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Details

Additional Authors
  • Dolores Archaeological Program (U.S.)
  • United States. Bureau of Reclamation.
Description
xi, 320 leaves : ill., maps; 29 cm.
Subject
  • Food habits > Southwest, New > Antiquities
  • Basket-Maker Indians > Food
  • Indians of North America > Food > Southwest, New
  • Indians of North America > Southwest, New > Antiquities
  • Ethnoarchaeology
Note
  • Performing organization: University of Colorado--DAP; sponsoring agency: U.S. Bureau of Reclamation.
  • Originally presented as author's thesis (M.A--University of Colorado, 1982)
Bibliography (note)
  • Bibliography: leaves [146]-149.
Processing Action (note)
  • committed to retain
OCLC
  • 9235652
  • SCSB-10347613
Owning Institutions
Harvard Library