Research Catalog

Food production and consumption : the efficiency of human food chains and nutrient cycles / edited by A. N. Duckham, J. G. W. Jones, and E. H. Roberts.

Title
Food production and consumption : the efficiency of human food chains and nutrient cycles / edited by A. N. Duckham, J. G. W. Jones, and E. H. Roberts.
Publication
Amsterdam : North-Holland Pub. Co. ; New York : sole distributors for the U.S.A. and Can., American Elsevier Pub. Co., 1976.

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TextUse in library QH705 .F64 1976Off-site

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Details

Additional Authors
  • Duckham, A. N. (Alec Narraway)
  • Jones, John Gareth Watkin.
  • Roberts, E. H. (Eric Hywel), 1930-
Description
xx, 541 p. : ill.; 25 cm.
Subject
  • Agriculture
  • Agriculture
  • Bioenergetics
  • Biogeochemical cycles
  • Food Supply
  • Food chains (Ecology)
  • Food consumption
  • Food-Processing Industry
  • Nutrient cycles
  • Nutrition
Bibliography (note)
  • Includes bibliographies and index.
Processing Action (note)
  • committed to retain
ISBN
0444110429 (Elsevier)
LCCN
^^^75037888^//r87
Owning Institutions
Harvard Library