Research Catalog

La Cuisine du sacrifice en pays grec / Marcel Detienne et Jean-Pierre Vernant ; avec les contributions de Jean-Louis Durand, Stella Georgoudi, François Hartog et Jesper Svenbro.

Title
La Cuisine du sacrifice en pays grec / Marcel Detienne et Jean-Pierre Vernant ; avec les contributions de Jean-Louis Durand, Stella Georgoudi, François Hartog et Jesper Svenbro.
Author
Detienne, Marcel
Publication
[Paris] : Gallimard, 1979.

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Details

Additional Authors
Vernant, Jean-Pierre, 1914-2007.
Description
336 p., [4] p. of plates : ill.; 23 cm.
Summary
Can you imagine what it's like to stand on top of the world's tallest building? To ride in a rocket plane? Or to witness the biggest waves on the planet? From the highest mountains to the deepest canyons, from the most powerful engines to the fastest trains, this is your ultimate guide to everything tallest buildings to coolest creatures, hottest deserts to creepiest mummies, and much more! Each amazing entry includes an awesome' rating and all the incredible details you need to picture being there yourself.
Series Statement
Bibliothèque des histoires
Uniform Title
Bibliothèque des histoires
Subject
  • Cults > Greece
  • Sacred meals > Greece
  • Sacrifice > Greece
Note
  • Includes index.
Bibliography (note)
  • Bibliography: p. [309]-323.
Processing Action (note)
  • committed to retain
  • committed to retain
LCCN
^^^79127595^//r852
Owning Institutions
Harvard Library