Research Catalog

Handbook of nutritive value of processed food / Miloslav Rechcigl, Jr., editor.

Title: Handbook of nutritive value of processed food / Miloslav Rechcigl, Jr., editor.
Publication: Boca Raton, Fla. : CRC Press, c1982.

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Item details
Status	Vol/Date	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	v.2	Text	Request in advance	QU 145.3 H2365 1982 v.2	Off-site
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	v.1	Text	Request in advance	QU 145.3 H2365 1982 v.1	Off-site

Additional Authors

Rechcígl, Miloslav

Description

2 v. : ill.

Series Statement

CRC series in nutrition and food

Uniform Title

CRC series in nutrition and food

Subjects

Note

Bibliography (note)

Processing Action (note)

Contents

v. 1. Food for human use.--v. 2. Animal feedstuffs.

ISBN

LCCN

^^^80021652^

OCLC

Owning Institutions

Harvard Library