Research Catalog

The grouse. Natural history by H. A. Macpherson. Shooting by A. J. Stuart-Wortley. Cookery by George Saintsbury. With illustrations by A. J. Stuart-Wortley and A. Thorburn.

Title
The grouse. Natural history by H. A. Macpherson. Shooting by A. J. Stuart-Wortley. Cookery by George Saintsbury. With illustrations by A. J. Stuart-Wortley and A. Thorburn.
Author
Macpherson, H. A.
Publication
London, Longmans, Green, and Co., 1895.

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Details

Additional Authors
  • Stuart-Woortley, A. J. (Archibald John), 1849-1905.
  • Saintsbury, George, 1845-1933
Description
vi, 293 p. illus., plates, diagrs.
Series Statement
  • Fur, feather and fin series
  • Fur and feather series
Uniform Title
Fur and feather series.
Alternative Title
  • Natural history of the grouse
  • Shooting the grouse
  • Cookery of the grouse
Subject
  • Grouse
  • Grouse shooting
  • Cooking (Game)
Processing Action (note)
  • committed to retain
Contents
Natural history of the grouse : in praise of the grouse ; the manners of the grouse ; the grouse and its enemies ; the plumage of the grouse ; grouse-becking -- Shooting the grouse : the Scotch mail ; over dogs ; Scotch driving ; English driving ; ground, stock, and poaching ; the fringe of the moor ; records and remarks -- Cookery of the grouse.
OCLC
  • 5293798
  • SCSB-10964870
Owning Institutions
Harvard Library