Research Catalog

Materials for a history of the mackerel fishery. By George Brown Goode, Joseph W. Collins, R. E. Earll, and A Howard Clark.

Title
Materials for a history of the mackerel fishery. By George Brown Goode, Joseph W. Collins, R. E. Earll, and A Howard Clark.
Author
United States. Bureau of Fisheries.
Publication
Washington, Govt. Print. Off., 1883.

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TextRequest in advance F 6350.15Off-site

Details

Additional Authors
  • Goode, G. Brown (George Brown), 1851-1896
  • Collins, J. W. (Joseph William), 1839-1904
  • Earll, R. Edward (Robert Edward), 1853-1896
  • Clark, A. Howard (Alonzo Howard), 1850-1918
  • Collins, J. W. (Joseph William), 1839-1904.
  • Earll, R. Edward (Robert Edward), 1853-1896.
  • Clark, A. Howard (Alonzo Howard), 1850-1918.
Description
1 p. l., 441 p. fold. diagr.; 23 cm.
Subject
Mackerel fisheries > United States
Note
  • Extracted from the Report of the commissioner for 1881, appendix B: The fisheries.
Processing Action (note)
  • committed to retain
Contents
Natural history, by G. B. Goode.--The mackerel fishery of the United States, by G. B. Goode and J. W. Collins.--Legislation for the protection of mackerel.--Statistics of the mackerel fishery in 1880, by R. E. Earll.--The mackerel canning industry, by R. E. Earll.--Methods of packing, and inspection laws, by A. H. Clark.--Statistics of inspection of mackerel from 1804 to 1880, by A. H. Clark.--Chronological notes, by J. W. Collins.--Inspection laws, comp. by A.H. Clark.--The mackerel fleet.--Mackerel fishery in the Gulf of Saint Lawrence.
LCCN
^^^07038960^
OCLC
  • 16993639
  • SCSB-13090354
Owning Institutions
Harvard Library