Research Catalog

Sanitation for the food-preservation industries, prepared by the Association of Food Industry Sanitarians, inc., in cooperation with the National Canners Association. Editorial committee: Stephen M. Anderson [and others]

Title
Sanitation for the food-preservation industries, prepared by the Association of Food Industry Sanitarians, inc., in cooperation with the National Canners Association. Editorial committee: Stephen M. Anderson [and others]
Author
Association of Food Industry Sanitarians.
Publication
New York, McGraw-Hill, 1952.

Items in the Library & Off-site

Filter by

1 Item

StatusFormatAccessCall NumberItem Location
TextRequest in advance TX601 12Off-site

Details

Additional Authors
National Canners Association
Description
xii, 284 p. ill.
Series Statement
McGraw-Hill series in food technology
Uniform Title
McGraw-Hill series in food technology.
Subject
  • Food Handling
  • Food industry and trade > Sanitation
  • Food handling
Bibliography (note)
  • Includes bibliographical references and index.
Processing Action (note)
  • committed to retain
OCLC
  • 14681149
  • SCSB-13048871
Owning Institutions
Harvard Library