Research Catalog
Sanitation for the food-preservation industries, prepared by the Association of Food Industry Sanitarians, inc., in cooperation with the National Canners Association. Editorial committee: Stephen M. Anderson [and others]
- Title
- Sanitation for the food-preservation industries, prepared by the Association of Food Industry Sanitarians, inc., in cooperation with the National Canners Association. Editorial committee: Stephen M. Anderson [and others]
- Author
- Association of Food Industry Sanitarians.
- Publication
- New York, McGraw-Hill, 1952.
Items in the Library & Off-site
Filter by
1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Text | Request in advance | TX601 12 | Off-site |
Details
- Additional Authors
- National Canners Association
- Description
- xii, 284 p. ill.
- Series Statement
- McGraw-Hill series in food technology
- Uniform Title
- McGraw-Hill series in food technology.
- Subject
- Bibliography (note)
- Includes bibliographical references and index.
- Processing Action (note)
- committed to retain
- OCLC
- 14681149
- SCSB-13048871
- Owning Institutions
- Harvard Library