Research Catalog

Nutrition counseling skills : assessment, treatment, and evaluation / Linda G. Snetselaar.

Title: Nutrition counseling skills : assessment, treatment, and evaluation / Linda G. Snetselaar.
Author: Snetselaar, Linda G.
Publication: Rockville, Md. : Aspen Systems Corp., 1983.

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Status	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	Text	Request in advance	QU 145.3 S671n 1983	Off-site

Holdings

Details

Description

xiii, 274 p. : ill.; 24 cm.

Summary

Abstract: This text is designed to help nutrition counselors perform their jobs more effectively and to supplement current practices in nutrition counseling. It is intended to demonstrate effective use of interviewing skills: select and apply appropriate strategies when presented with nutrition problems; evaluate progress, achievements, and failures in both clients and counselor; and adapt counseling strategies. Basic theories in interviewing and counseling skills are discussed. The application of interviewing and counseling skills is described: 1) low-calorie eating patterns and cholesterol; 2) low-carbohydrate eating patterns; 3) low protein eating patterns; 4) low-sodium eating patterns; 5) liberal bland diets; 6) and termination and follow-up. Each chapter concludes with a list of reference. A glossary and several appendices are included.

Subject

Bibliography (note)

Includes bibliographies and index.

Processing Action (note)

committed to retain

ISBN

0894438808

LCCN

^^^83009932^//r892

OCLC

9533545
SCSB-14233929

Owning Institutions

Harvard Library