Research Catalog

Wine and oil production in antiquity in Israel and other Mediterranean countries / Rafael Frankel.

Title: Wine and oil production in antiquity in Israel and other Mediterranean countries / Rafael Frankel.
Author: Franḳel, Rafi
Publication: Sheffield, England : Sheffield Academic Press, c1999.

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Status	Vol/Date	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan Not available - Please for assistance.	Text + CD-ROM	Text	Request in advance	L.SOC.120.15.10.8.2 (10) Text + CD-ROM	Off-site
Request for On-site Use Request Scan Not available - Please for assistance.		Text	Request in advance	XVT 616	Off-site

Holdings

Details

Description

230 p. : ill., maps, plans; 31 cm. +

Series Statement

JSOT/ASOR monograph series ; 10

Uniform Title

JSOT/ASOR monograph series no. 10.

Subject

Food Industry
Israel > Antiquities
Mediterranean Region > Antiquities
Oil industries > Israel > History
Oil industries > Mediterranean Region > History
Olive > Judaism
Olive oil industry > Israel > History
Olive oil industry > Mediterranean Region > History
Olive oil presses > Mediterranean Region > History
Plant Oils > history
Wine > history
Wine and wine making (Judaism) > History
Wine and wine making > Israel > History
Wine and wine making > Mediterranean Region > History
Wine industry > Israel > History
Wine industry > Mediterranean Region > History
Wine presses > Mediterranean Region > History

Genre/Form

CD-ROMs.

Note

Translation and revision of the author's thesis (doctoral--Tel Aviv University, 1984) which was originally written in Hebrew.

Bibliography (note)

Includes bibliographical references (p. [207]-223) and index.

System Details (note)

System requirements: Mac or PC; Adobe Acrobat Reader 3.0 or higher.

Contents

Preamble A. Grape and Wine Ecology: Origins and Methods of Cultivation -- Preamble B. Wine and Oil: Their Importance in Antiquity -- Aspects of Modern Research -- Preamble C. Wine and Olive Oil Production: Basic Processes -- Preamble D. History of Previous Research -- Ch. 1. Simple Installations (T1) -- Ch. 2. The Simple Lever and Weights Press (T2) -- Ch. 3. Olive-Crushing Devices (T3) -- Ch. 4. The Improved Lever Press (T4) -- Ch. 5. Beam Weights (T5) -- Ch. 6. The Lever and Screw Press (T6) -- Ch. 7. Direct-Pressure Rigid-Frame Presses: Single-Screw, Double-Screw and Wedge Presses (T7) -- Ch. 8. Improved Wineries: Ancillary Installations (T8) -- Ch. 9. Plans of Improved Wineries (T9) -- Ch. 10. Pre-Industrial Installations (Ts01-02) -- Ch. 11. Conclusions -- App. 1. Wine and Production in Ancient Hebrew Literature -- App. 2. Types of Wine in Ancient Hebrew Literature.

ISBN

1850755191

OCLC

41421387

Owning Institutions

Harvard Library