Research Catalog

Introduction to food- and airborne fungi / edited by Robert A. Samson ... [et al.].

Title
Introduction to food- and airborne fungi / edited by Robert A. Samson ... [et al.].
Publication
Utrecht : Centraalbureau voor Schimmelcultures, c2000.

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Details

Additional Authors
Samson, Robert A.
Description
vi, 389 : ill.; 31 cm.
Subject
  • Food > Microbiology
  • Fungal metabolites
  • Fungi > Identification
  • Mycotoxins
Genre/Form
Guidebooks.
Bibliography (note)
  • Includes bibliographical references and index.
Processing Action (note)
  • committed to retain
ISBN
9070351420
Owning Institutions
Harvard Library