Research Catalog

Title
  • Confectionery fats handbook : properties, production and application / Ralph E. Timms
Author
Timms, Ralph E.
Publication
Bridgewater, England : Oily Press, c2003.

Items in the Library & Off-site

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1 Item

StatusFormatAccessCall NumberItem Location
TextRequest in advance QP751 .T56 2003Off-site

Holdings

Details

Description
xii, 441 p. : ill.; 24 cm.
Series Statement
  • Oily Press lipid library ; v. 14
Uniform Title
Oily Press lipid library ; v. 14.
Subject
  • Dietary Fats
  • Lipids
  • Lipids > Biotechnology
Bibliography (note)
  • Includes bibliographical references and index.
Processing Action (note)
  • committed to retain
ISBN
0953194949
OCLC
53005386
Owning Institutions
Harvard Library