Research Catalog

I cibi di Roma imperiale : vita, filosofia e ricette del gastronomo Apicio / Gianni Gentilini ; con l'edizione critica del De re coquinaria.

Title
I cibi di Roma imperiale : vita, filosofia e ricette del gastronomo Apicio / Gianni Gentilini ; con l'edizione critica del De re coquinaria.
Author
Gentilini, Gianni
Publication
Milano : Medusa, 2004.

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1 Item

StatusFormatAccessCall NumberItem Location
TextRequest in advance TX649.A65 G46 2004Off-site

Holdings

Details

Additional Authors
Apicius.
Description
608 p., [16] leaves of plates (some col.) : ill.; 25 cm.
Series Statement
Collana Wunderkammer ; 5
Uniform Title
Collana Wunderkammer 5.
Subject
  • Apicius
  • Gourmets > Rome > Biography
  • Cooking, Roman > Early works to 1800
Genre/Form
  • Biographies
  • Early works
Note
  • Includes De re coquinaria by Coelius Apicius with facing orig. Latin text.
Bibliography (note)
  • Includes bibliographical references.
Language (note)
  • Italian, Latin.
Processing Action (note)
  • committed to retain
ISBN
8888130993 :
OCLC
  • 57302930
  • SCSB-12595539
Owning Institutions
Harvard Library