Research Catalog

Title

Analytical chemistry : a modern approach to analytical science / edited by J.-M. Mermet, M. Otto, M. Valcárcel ; founding editors, R. Kellner, H.M. Widmer.

Publication

Weinheim ; [Great Britain] : Wiley-VCH, c2004.

Items in the Library & Off-site

Holdings

Details

Additional Authors

• Mermet, Jean-Michel.
• Otto, Matthias.
• Valcárcel Cases, Miguel.

Description

xxviii, 1181 p. : ill.; 31 cm.

Summary

"Carefully chosen worked examples show how analytical problems can effectively be solved and how calculations should be performed. Study questions and recommended reading for further study are provided for each learning unit. The second edition has been carefully revised to keep up-to-date with advances in the technology of analytical methods in the laboratory and in the workplace, including newly written chapters on multidimensional chromatography, sensor and screening systems."--BOOK JACKET.

Subject

• Analytical chemistry
• Chemistry Techniques, Analytical

Note

• Previous ed.: 1998.

Bibliography (note)

• Includes bibliographical references and index.

Processing Action (note)

• committed to retain

Contents

Part I: Introduction to analytical chemistry -- 1. Analytical chemistry as a (bio) chemical discipline -- 2. Key references in analytical sciences -- 3. Analytical features -- 4. The analytical process -- 5. The analytical problem -- 6. Analytical quality management -- Part II: Basic statistics and chemometrics -- 7. Basic statistics -- 8. Advanced chemometrics -- Part III: Methods based on chemical reactions -- 9. Introduction to chemical equilibria -- 10. Acid-base equilibria and titrations -- 11. Complex in analytical chemistry- complexometric titrations -- 12. Redox equilibria and titrations -- 13. Precipitation methods and thermoanalysis -- 14. Liquid-liquid systems -- 15. Liquid-solid equilibria -- 16. Gas-liquid and gas-solid systems -- 17. Kinetics and catalysis -- Part IV: Electroanalytical methods -- 18. Electroanalysis -- Part V: Separation methods -- 19. Introduction to separation methods -- 20. Sample preparation -- 21. Chromatography -- 22. Electrophoresis -- 23. Field-flow fractionation -- Part VI: Atomic emission spectroscopy -- 24. Elemental analysis -- 25. Compound and molecule specific analysis -- 26. Coupling of chromatographic and spectroscopic techniques -- Part VII: Surface and structural analysis -- 27. Surface and interface analysis -- 28. Structural analysis -- Part VIII: Automation, miniaturization and simplification of analytical processes -- 29. Introduction -- 30. Laboratory automation -- 31. Flow injection analysis -- 32. Miniaturized analytical systems -- 33. Chemical sensors -- 34. Biosensors -- 35. Screening systems -- 36. Process analytical chemistry -- Appendix.

ISBN

3527305904 (alk. paper)

LCCN

^^2005272022

Owning Institutions

Harvard Library