Research Catalog
- Title
- Fifth World Fish Inspection and Quality Control Congress : 20-22 October 2003, The Hague, Netherlands / edited by J. Ryder and L. Ababouch.
- Author
- World Fish Inspection and Quality Control Congress (5th : 2003 : The Hague, Netherlands)
- Publication
- Rome : Food and Agriculture Organization of the United Nations, 2005.
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Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Text | Request in advance | SH335.5.Q35 W67 2003 | Off-site |
Holdings
Details
- Additional Authors
- Description
- ix, 162 p. : ill.; 30 cm.
- Summary
- The importance of securing a safe and wholesome food supply is receiving more attention than ever before. Although the fish industry has been at the forefront of implementing food quality and safety regulations and programmes, the availability and harmonization of scientific information related to the safety and quality of fishery products require improvement. And with increasing demands and higher standards facing the food industry, there is a growing need for special programmes to help developing countries implement new international instruments.
- Series Statement
- FAO fisheries proceedings ; 1
- Uniform Title
- FAO fisheries proceedings ; 1.
- Subject
- Note
- "TC/M/Y5929E/1/3.05/2700"--P. [4] of cover.
- Bibliography (note)
- Includes bibliographical references.
- Processing Action (note)
- committed to retain
- ISBN
- 9251052875
- OCLC
- 61332666
- Owning Institutions
- Harvard Library