Research Catalog

Fundamentals of general, organic, and biological chemistry / John McMurry, Mary E. Castellion.

Title
Fundamentals of general, organic, and biological chemistry / John McMurry, Mary E. Castellion.
Author
McMurry, John.
Publication
Upper Saddle River, N.J. : Pearson Prentice Hall, c2006.

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StatusVol/DateFormatAccessCall NumberItem Location
TextRequest in advance QD31.3 .M3877 2006Off-site
2006TextRequest in advance QD31.3 .M3877 2006 2006Off-site

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Details

Additional Authors
Castellion, Mary E.
Description
1 v. (various pagings) : ill. (some col.); 29 cm.
Summary
Resource added for the Chemistry "10-806-165" courses.
Subject
Chemistry
Note
  • Includes index.
Processing Action (note)
  • committed to retain
Contents
Matter and life -- Measurements in chemistry -- Atoms and the periodic table -- Ionic compounds -- Molecular compounds -- Chemical reactions: classification and mass relationships -- Chemical reactions: energy, rates, and equilibrium -- Gases, liquids, and solids -- Solutions -- Acids and bases -- Nuclear chemistry -- Introduction to organic chemistry: alkanes -- Alkenes, alkynes, and aromatic compounds -- Some compounds with oxygen, sulfur, or a halogen -- Amines -- Aldehydes and ketones -- Carboxylic acids and their derivatives -- Amino acids and proteins -- Enzymes and vitamins -- Chemical messengers: hormones, neurotransmitters, and drugs -- The generation of biochemical energy -- Carbohydrates -- Carbohydrate metabolism -- Lipids -- Lipid metabolism -- Nucleic acids and protein synthesis -- Genomics -- Protein and amino acid metabolism -- Body fluids.
ISBN
0131486845
OCLC
61449089
Owning Institutions
Harvard Library