Research Catalog

Cuisine marocaine : savoire-faire traditionnel de transformation des dates au maroc / photographies Miloudi Nouiga.

Title
Cuisine marocaine : savoire-faire traditionnel de transformation des dates au maroc / photographies Miloudi Nouiga.
Author
Nouiga, Miloudi.
Publication
Rabat : Edition Nouiga, [2006]

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Details

Description
72, [6] p. : chiefly ill.; 20 cm.
Subject
  • Cooking (Dates)
  • Cooking, Moroccan
  • Dates (Fruit) > Morocco
Processing Action (note)
  • committed to retain
ISBN
995404258X
Owning Institutions
Harvard Library