Research Catalog

Food allergens : methods and protocols /

Title
Food allergens : methods and protocols / edited by Jing Lin (Bioinformatics Institute, A*STAR, Singapore, Institute of High Performance Computing, A*STAR, Singapore, Pediatric Allergy and Immunology, Icahn School of Medicine at Mount Sinai, New ork, NY,USA), Marcos Alcocer (School of Biosciences, University of Nottingham, Sutton Bonington Campus, Leicestershire, UK).
Publication
  • New York, N : Humana Press, [2017]
  • ©2017

Items in the Library & Off-site

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2 Items

StatusFormatAccessCall NumberItem Location
TextUse in library QH506 .M45 1984 vol.1592Off-site
TextUse in library Off-site

Details

Additional Authors
  • Alcocer, Marcos J. C.,
  • Lin, Jing, MD,
Description
x, 299 pages : illustrations (some color); 26 cm.
Series Statement
  • Methods in molecular biology ; 1592
  • Springer Protocols
Uniform Title
  • Methods in molecular biology (Clifton, N.J.) ; v. 1592.
  • Springer protocols (Series)
Subject
  • Allergens
  • Food Hypersensitivity > immunology
  • Food allergy
  • Food
Genre/Form
Laboratory Manuals.
Bibliography (note)
  • Includes bibliographical references and index.
Additional Formats (note)
  • Also available in an electronic version.
ISBN
  • 9781493969234
  • 1493969234
  • 9781493969258 (canceled/invalid)
LCCN
2017936062
Owning Institutions
Princeton University Library