Research Catalog

Genetically modified foods : safety issues /

Title
Genetically modified foods : safety issues / Karl-Heinz Engel, Gary R. Takeoka, Roy Teranishi, [editors].
Publication
Washington, DC : American Chemical Society, 1995.

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TextUse in library TP248.65.F66 G46 1995Off-site

Details

Additional Authors
  • American Chemical Society. Division of Agricultural and Food Chemistry. http://id.loc.gov/authorities/names/n79007703
  • American Chemical Society. Meeting (208th : 1994 : Washington, D.C.)
  • Engel, Karl-Heinz, 1954-
  • Takeoka, Gary R.
  • Teranishi, Roy, 1922-2000.
Description
x, 243 p. : ill.; 24 cm.
Series Statement
ACS symposium series ; 604
Subjects
Note
  • "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 208th National Meeting of the American Chemical Society, Washington, DC, August 21-25, 1994."
Bibliography (note)
  • Includes bibliographical references and indexes.
ISBN
0841233209 (acid-free, recycled paper)
LCCN
95031995
Owning Institutions
Princeton University Library