Research Catalog

Antinutrients and phytochemicals in food /

Title
Antinutrients and phytochemicals in food / Fereidoon Shahidi, ed.
Publication
Washington, DC : American Chemical Society, c1997.

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Details

Additional Authors
  • American Chemical Society. Division of Agricultural and Food Chemistry. http://id.loc.gov/authorities/names/n79007703
  • American Chemical Society. Meeting (210th : 1995 : Chicago, Ill.)
  • Shahidi, Fereidoon, 1951-
Description
vii, 334 p. : ill.; 24 cm.
Series Statement
ACS symposium series ; 662
Subject
  • Botanical chemistry > Congresses
  • Cancer > Congresses
  • Food > Composition > Congresses
  • Food > Congresses
  • Nutritionally induced diseases > Congresses
  • Plant toxins > Congresses
Note
  • "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 210th National Meeting of the American Chemical Society, Chicago, Illinois, August 20-25, 1995."
Bibliography (note)
  • Includes bibliographical references and indexes.
ISBN
0841234981
LCCN
97006913
Owning Institutions
Princeton University Library