Research Catalog

料理書と近代日本の食文化 /

Title
  • 料理書と近代日本の食文化 / 東四柳祥子著.
  • Ryōrisho to kindai Nihon no shokubunka / Higashiyotsuyanagi Shōko cho.
Author
Higashiyotsuyanagi, Shōko, 1977-
Publication
  • Tōkyō-to Chiyoda-ku : Dōseisha, 2019.
  • ©2019

Items in the Library & Off-site

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1 Item

StatusFormatAccessCall NumberItem Location
TextUse in library GT2853.J3 H5 2019Off-site

Details

Description
ii, 381 pages : illustrations; 27 cm
Subjects
Genre/Form
History.
Bibliography (note)
  • Includes bibliographical references.
ISBN
  • 9784886218308
  • 488621830X
Owning Institutions
Princeton University Library