Research Catalog

Processed foods and the consumer : additives, labeling, standards, and nutrition /

Title
Processed foods and the consumer : additives, labeling, standards, and nutrition / by Vernal S. Packard, Jr.
Author
Packard, Vernal S.
Publication
Minneapolis : University of Minnesota Press, c1976.

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StatusFormatAccessCall NumberItem Location
TextUse in library TP372.6.P3 1976Off-site

Details

Description
vi, 359 p. : ill.; 24 cm.
Subject
  • Food > Labeling
  • Food additives
  • Food industry and trade > Standards
  • Nutrition
Note
  • Includes index.
Bibliography (note)
  • Bibliography: p. 345-350.
ISBN
0816607788
LCCN
75032670
Owning Institutions
Princeton University Library