Research Catalog

Food values of poi, taro, and limu,

Title
Food values of poi, taro, and limu, by Carey D. Miller.
Author
Miller, Carey.
Publication
Honolulu, Hawaii, The Museum, 1927.

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Details

Description
25 p. diagr.; 26 cm.
Series Statement
Bernice P. Bishop Museum. Bulletin 37
Subject
  • Food supply > Hawaii
  • Lime
  • Poi
  • Taro
  • Vitamins
Bibliography (note)
  • Bibliography: p. 25.
LCCN
27024335
Owning Institutions
Princeton University Library