Research Catalog

Food in medieval England : diet and nutrition /

Title
Food in medieval England : diet and nutrition / edited by C.M. Woolgar, D. Serjeantson, and T. Waldron.
Publication
Oxford ; New York : Oxford University Press, 2006.

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Details

Additional Authors
  • Serjeantson, D. (Dale)
  • Waldron, T. (Tony), 1948-
  • Woolgar, C. M.
Description
xi, 347 p. : ill., maps; 26 cm.
Series Statement
Medieval history and archaeology
Subjects
Bibliography (note)
  • Includes bibliographical references (p. [281]-323) and index.
ISBN
0199273499 (alk. paper)
LCCN
2006012185
Owning Institutions
Princeton University Library