Research Catalog

Organically produced foods.

Title
Organically produced foods.
Author
Joint FAO/WHO Codex Alimentarius Commission. http://id.loc.gov/authorities/names/n50072017
Publication
Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2007.

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StatusFormatAccessCall NumberItem Location
TextUse in library TX369 .J56 2007Off-site

Details

Additional Authors
  • Food and Agriculture Organization of the United Nations. http://id.loc.gov/authorities/names/n80004214
  • World Health Organization. http://id.loc.gov/authorities/names/n79059041
Description
51 p. : ill.; 25 cm.
Series Statement
Codex alimentarius, 0259-2916
Subjects
Bibliography (note)
  • Includes bibliographical references.
ISBN
  • 9789251058350
  • 9251058350
Owning Institutions
Princeton University Library