Research Catalog

Current topics in flavor and fragrance research /

Title
Current topics in flavor and fragrance research / Philip Kraft, Karl A.D. Swift (eds.).
Publication
Weinheim ; New York : Wiley-VCH, c2008.

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Details

Additional Authors
  • Kraft, Philip, Dr.
  • Royal Society of Chemistry (Great Britain) http://id.loc.gov/authorities/names/n81122723
  • Society of Chemical Industry (Great Britain) http://id.loc.gov/authorities/names/n80126033
  • Swift, Karl A. D.
Description
xi, 412 p. : ill. (some col.); 25 cm.
Subject
  • Flavoring essences > Congresses
  • Odors > Congresses
  • Perfumes > Congresses
Note
  • "This volume presents the contributions to the 2007 RSC/SCI "flavours & fragrances" conference held at the Imperial College, London"--Back cover.
Bibliography (note)
  • Includes bibliographical references and index.
ISBN
  • 9783906390499 (hbk.)
  • 3906390497 (hbk.)
Owning Institutions
Princeton University Library