Research Catalog

Code of practice for fish and fishery products.

Title
Code of practice for fish and fishery products.
Publication
Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2012.

Items in the Library & Off-site

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1 Item

StatusFormatAccessCall NumberItem Location
TextUse in library SH335.5.S9 C63 2012Off-site

Details

Additional Authors
  • Food and Agriculture Organization of the United Nations. http://id.loc.gov/authorities/names/n80004214
  • Joint FAO/WHO Codex Alimentarius Commission. http://id.loc.gov/authorities/names/n50072017
  • World Health Organization. http://id.loc.gov/authorities/names/n79059041
Description
242 p. : ill.; 21 cm.
Series Statement
Codex alimentarius, 0259-2916
Uniform Title
Codex alimentarius.
Subject
  • Fisheries > Standards
  • Fishery processing industries > Standards
  • Fishery products > Standards
Note
  • "This second printed edition contains revisions to the texts adopted by the Codex Alimentarius Commission up to 2011"--Pref.
ISBN
  • 9789251070185 (pbk.)
  • 9251070180 (pbk.)
Owning Institutions
Princeton University Library