Research Catalog

L'huile d'olive : de la gastronomie à la santé /

Title
L'huile d'olive : de la gastronomie à la santé / Bernard Jacotot.
Author
Jacotot, B. (Bernard)

Items in the Library & Off-site

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1 Item

StatusFormatAccessCall NumberItem Location
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TextUse in library TP683 .J336 1993Off-site

Details

Description
224 p. : ill. (some col.); 25 cm.
Subject
  • Cooking (Olive oil)
  • Olive oil > Therapeutic use
  • Olive oil
ISBN
2906236713
Owning Institutions
Princeton University Library