Research Catalog

食材別料理書集成

Title
  • 食材別料理書集成 / 江原絢子編・解說.
  • Shokuzaibetsu ryōrisho shūsei / Ehara Ayako hen, kaisetsu.
Publication
  • 東京都中央区 : クレス出版, 2017.
  • Tōkyō-to Chūō-ku : Kuresu Shuppan, 2017.

Items in the Library & Off-site

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5 Items

StatusVol/DateFormatAccessCall NumberItem Location
vol.5TextUse in library TX714 .S55 2017 vol.5Off-site
vol.4TextUse in library TX714 .S55 2017 vol.4Off-site
vol.3TextUse in library TX714 .S55 2017 vol.3Off-site
vol.2TextUse in library TX714 .S55 2017 vol.2Off-site
vol.1TextUse in library TX714 .S55 2017 vol.1Off-site

Details

Additional Authors
  • 江原絢子
  • Ehara, Ayako
Description
5 volumes : illustrations (some color); 22 cm
Subject
  • 1800-1999
  • Cooking > Japan
  • Cooking > Japan > History > 19th century
  • Cooking > Japan > History > 20th century
  • Diet > Japan > History > 19th century
  • Diet > Japan > History > 20th century
  • Alimentation > Japon > Histoire > 19e siècle
  • Alimentation > Japon > Histoire > 20e siècle
  • Diet
  • Cookbooks
  • Cooking
  • Japan
Genre/Form
History
Note
  • Reproduction of collected manifestations originally published, 1872-1937.
Bibliography (note)
  • Includes bibliographical references.
Contents
  • 第1卷. 米·麦の料理 -- 第2卷. いも·豆の料理 -- 第3卷. 野菜・果物の料理 -- 第4卷. 魚介類の料理 -- 第5卷. 肉·卵·乳の料理.
  • dai 1-kan. Kome, mugi no ryōri -- dai 2-kan. Imo, mame no ryōri -- dai 3-kan. Yasai, kudamono no ryōri -- dai 4-kan. Gyokairui no ryōri. dai 5-kan. Niku, tamago, chichi no ryōri.
ISBN
  • 9784877339449
  • 4877339442
  • 9784877339456
  • 4877339450
  • 9784877339463
  • 4877339469
  • 9784877339470
  • 4877339477
  • 9784877339487
  • 4877339485
OCLC
  • on1006384219
  • 1006384219
  • SCSB-8848114
Owning Institutions
Princeton University Library