Research Catalog

和食を伝え継ぐとはどういうことか : 地域がそだてた食のしくみと技に学ぶ

Title
  • 和食を伝え継ぐとはどういうことか : 地域がそだてた食のしくみと技に学ぶ / 木村信夫著.
  • Washoku o tsutaetsugu to wa dō iu koto ka : chiiki ga sodateta shoku no shikumi to waza ni manabu / Kimura Nobuo cho.
Author
  • 木村信夫, 1946-
  • Kimura, Nobuo, 1946-
Publication
  • 東京都港区 : 一般社団法人農山漁村文化協会, 2017.
  • Tōkyō-to Minato-ku : Ippan Shadan Hōjin Nō-san-gyoson Bunka Kyōkai, 2017.

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TextUse in library GT2853.J3 K49 2017Off-site

Details

Description
209 pages : illustrations, maps; 19 cm
Subject
  • Food habits > Japan
  • Cooking, Japanese
  • Ryōri(Nihon)
  • Food habits
  • Japan
ISBN
  • 9784540151866
  • 454015186X
LCCN
2016484764
OCLC
  • ocn979370136
  • SCSB-8852964
Owning Institutions
Princeton University Library