Research Catalog

Food, science, and technology : a bibliography of recommended materials

Title
Food, science, and technology : a bibliography of recommended materials / edited by Richard E. Wallace.
Publication
Beltsville, MD : National Agricultural Library, U.S. Dept. of Agriculture, 1978.

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TextUse in library Z7914.F63F66Off-site

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Details

Additional Authors
  • Wallace, Richard E.
  • Technical Information Systems (U.S.)
Description
vi, 231 p.; 28 cm.
Subject
Food industry and trade > Bibliography
Note
  • "Prepared by the Science and Education Administration's Technical Information Systems staff, which was formerly the National Agricultural Library."
  • Includes index.
LCCN
78601670
OCLC
  • ocm04460372
  • SCSB-9307591
Owning Institutions
Princeton University Library