Research Catalog
West African food in the Middle Ages : according to Arabic sources
- Title
- West African food in the Middle Ages : according to Arabic sources / Tadeusz Lewicki, with the assistance of Marion Johnson.
- Author
- Lewicki, Tadeusz.
- Publication
- London ; New York : Cambridge University Press, 1974.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Use in library | TX360.A3L4913 | Off-site |
Details
- Additional Authors
- Johnson, Marion, 1914-1988.
- Description
- xv, 262 pages : map; 24 cm
- Subject
- Geschichte 500-1500
- Food supply > Africa, West > History
- Diet > Africa, West > History
- Diet in disease > Africa, West > History
- Black People > history
- Food Supply > history
- Diet in disease
- Diet
- Food supply
- Ernährung
- Food supply > West Africa
- Food and nutrition > West Africa
- Food supply > Africa, West > History
- Diet > Africa, West > History
- Aliments > Approvisionnement > Afrique occidentale
- Alimentation > Afrique occidentale
- Africa, West
- Africa, Western
- West Africa
- Afrika
- West Africa > History
- Genre/Form
- History
- Note
- Translation from the Polish by Marianne Abrahamowicz.
- Includes indexes.
- Bibliography (note)
- Bibliography: p. [227]-241.
- ISBN
- 0521086736
- 9780521086738
- LCCN
- 72088615
- OCLC
- ocm01103957
- 1103957
- SCSB-145673
- Owning Institutions
- Princeton University Library