Research Catalog

The poultry book : comprising the breading and management of profitable and ornamental poultry, their qualities and characteristics; to which is added "The standard of excellence in exhibition birds," authorized by the Poultry club

Title
The poultry book : comprising the breading and management of profitable and ornamental poultry, their qualities and characteristics; to which is added "The standard of excellence in exhibition birds," authorized by the Poultry club / by W. B. Tegetmeier ... With coloured illustrations by Harrison Weir, and numerous engravings on wood.
Author
Tegetmeier, W. B. (William Bernhard), 1816-1912.
Publication
London ; New York : G. Routledge, 1867.

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TextUse in library 9630.897Off-site

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Details

Additional Authors
Weir, Harrison, 1824-1906
Description
viii, 356 p., [30] leaves of col. plates : ill.; 27 cm.
Subject
  • Poultry
  • Ornamental birds
Note
  • Added t.-p., col., vignette.
  • Errata slip inserted.
OCLC
  • ocm03027644
  • SCSB-319025
Owning Institutions
Princeton University Library