Research Catalog
The nation's food; a statistical study of a physiological and social problem
- Title
- The nation's food; a statistical study of a physiological and social problem, by Raymond Pearl ...
- Author
- Pearl, Raymond, 1879-1940.
- Publication
- Philadelphia and London, W.B. Saunders Company, 1920.
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Text | Use in library | HD9004 .P4 | Off-site |
Details
- Description
- 2 preliminary leaves, 9-274 pages illustrations
- Subject
- LCCN
- 20004023
- OCLC
- ocm03080944
- 3080944
- SCSB-393397
- Owning Institutions
- Princeton University Library