Research Catalog

Fibrous proteins : scientific, industrial and medical aspects

Title
Fibrous proteins : scientific, industrial and medical aspects / edited by D.A.D. Parry, L.K. Creamer.
Author
International Conference on Fibrous Proteins (4th : 1979 : Massey University)
Publication
London ; New York : Academic Press, 1979-1980.

Items in the Library & Off-site

Filter by

2 Items

StatusVol/DateFormatAccessCall NumberItem Location
Request for On-site UseRequest Scan
How do I pick up this item and when will it be ready?
vol. 2TextUse in library QP551 .I513 1979 vol. 2Off-site
Request for On-site UseRequest Scan
How do I pick up this item and when will it be ready?
vol. 1TextUse in library QP551 .I513 1979 vol. 1Off-site

Details

Additional Authors
  • Parry, D. A. D.
  • Creamer, L. K.
  • Massey University.
  • Meat Industry Research Institute of New Zealand.
Description
2 v. : ill.; 24 cm.
Series Statement
Academic Press fast publication
Subject
  • Proteins > Congresses
  • Leather > Congresses
  • Wool > Congresses
  • Meat > Congresses
  • Collagen
  • Keratin
  • Muscle proteins
  • Proteins
  • Collagen
  • Keratins
  • Muscle Proteins
  • Proteins
  • keratin
  • protein
  • Muscle proteins
  • Keratin
  • Leather
  • Meat
  • Wool
Genre/Form
  • Congress
  • proceedings (reports)
  • Conference papers and proceedings
  • Conference papers and proceedings.
  • Actes de congrès.
Note
  • "Based on the proceedings of the Fourth International Conference on Fibrous Proteins, held at Massey University, Palmerston North, New Zealand, from 12-16 February 1979."
Bibliography (note)
  • Includes bibliographies and indexes.
ISBN
  • 0125457014 (hbk. : v. 1)
  • 9780125457019 (hbk. : v. 1)
  • 0125457022 (hbk. : v. 2)
  • 9780125457026 (hbk. : v. 2)
LCCN
79041004
OCLC
  • ocm06420660
  • 6420660
  • SCSB-14396989
Owning Institutions
Princeton University Library