Research Catalog
The management of nutrition in major emergencies.
- Title
- The management of nutrition in major emergencies.
- Publication
- Geneva : World Health Organization, ©2000.
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Use in library | RA784 .M2948 2000q Oversize | Off-site |
Details
- Additional Authors
- World Health Organization.
- Description
- xiii, 236 pages : illustrations; 30 cm
- Subject
- Emergency food supply
- Nutrition
- Nutrition > Requirements
- Disasters
- Food supply
- Diet
- Ingestion
- Nutritional Requirements
- Relief Work
- Disasters
- Food Supply
- Nutritional Physiological Phenomena
- diet
- disasters
- Ingestion
- Food supply
- Diet
- Emergency food supply
- Nutrition
- Nutrition > Requirements
- Ernährungskrise
- Ernährungssicherung
- Mangelernährung
- Ernährungskrankheit
- Prävention
- Notfall
- Voedselvoorziening
- Voedingstekorten
- Rampen
- Bibliography (note)
- Includes bibliographical references.
- ISBN
- 9789241545204
- 9241545208
- LCCN
- 00338407
- OCLC
- ocm43940782
- 43940782
- SCSB-1124002
- Owning Institutions
- Princeton University Library