Research Catalog
Food in the Third World : past trends and projections to 2000
- Title
- Food in the Third World : past trends and projections to 2000 / Leonardo A. Paulino.
- Author
- Paulino, Leonardo A., 1925-
- Publication
- Washington, D.C. : International Food Policy Research Institute, ©1986.
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Book/Text | Use in library | HD9018.D44 P38 1986 | Off-site |
Details
- Description
- 76 pages; 26 cm.
- Summary
- Research report on food security trends since the 1960s and projections to 2000, covering food production, food consumption and trade in food staples in developing countries - compares population growth, growth in crop yields of major food crops, and food demand; examines trends in food imports and exports; using per capita income growth rates, identifies countries likely to have food shortages or surpluses and calorie deficiencys; discusses food policy implications; includes methodology. Bibliography, statistical tables.
- Series Statement
- Research report / International Food Policy Research Institute ; 52
- Uniform Title
- Research report (International Food Policy Research Institute) ; 52.
- Subject
- Food supply > Developing countries > Forecasting
- Agriculture > Economic aspects > Forecasting. > Developing countries
- Pays en développement
- Prévisions économiques
- Economie alimentaire
- Agriculture > Economic aspects > Forecasting
- Food supply > Forecasting
- Ernährung
- food security
- trend
- projection
- food production
- food consumption
- trade
- food
- population growth
- crop yield
- food crop
- demand
- import
- export
- food shortage
- calorie deficiency
- food policy
- methodology
- statistical table
- sécurité alimentaire
- tendance
- production alimentaire
- consommation alimentaire
- commerce international
- aliment
- croissance démographique
- rendement des cultures
- cultures vivrières
- demande
- importation
- exportation
- pénurie alimentaire
- déficience calorique
- politique alimentaire
- méthodologie
- tableau statistique
- seguridad alimentaria
- tendencia
- proyección
- producción alimentaria
- consumo alimentario
- comercio internacional
- alimento
- crecimiento demográfico
- rendimiento de la cosecha
- cultivo alimenticio
- demanda
- importación
- exportación
- escasez de alimentos
- deficiencia calórica
- política alimentaria
- metodología
- cuadros estadísticos
- Developing countries
- Entwicklungsländer
- developing countries
- pays en développement
- países en desarrollo
- Genre/Form
- bibliography.
- research report.
- bibliographie.
- rapport de recherche.
- bibliografía.
- informe de investigación.
- Note
- Errata slip inserted.
- Bibliography (note)
- Bibliography: p. 76.
- ISBN
- 0896290549
- 9780896290549
- LCCN
- 86010409
- OCLC
- ocm13793216
- 13793216
- SCSB-639895
- Owning Institutions
- Princeton University Library