Research Catalog
A cook's tour : in search of the perfect meal
- Title
- A cook's tour : in search of the perfect meal / Anthony Bourdain.
- Author
- Bourdain, Anthony.
- Publication
- New York : Bloomsbury, 2001.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Use in library | TX652.9 .B68 2001 | Off-site |
Details
- Description
- x, 274 pages; 24 cm
- Summary
- From Japan where he eats traditional fugu, a poisonous blowfish that can only be prepared by specially licensed chefs, to a delectable snack in the Mecong Delta, follows the author as he embarks on a quest around the world to find the ultimate meal.
- Subject
- Genre/Form
- cookbooks.
- Anecdotes.
- Cookbooks.
- Livres de cuisine.
- Contents
- Where food comes from -- Back to the beach -- The burn -- Where the boys are/where the girls are -- How to drink vodka -- Something very special -- Highway of death -- Tokyo redux -- Road to Pailin -- Fire over England -- Where cooks come from -- Can Charlie surf? -- West coast -- Haggis rules -- Very, very strong -- Perfect.
- ISBN
- 1582341400
- 9781582341408
- LCCN
- 2001052428
- OCLC
- ocm48092263
- 48092263
- SCSB-1236009
- Owning Institutions
- Princeton University Library