Research Catalog

Sowing the seeds of change : an environmental teaching pack for the hospitality industry

Title: Sowing the seeds of change : an environmental teaching pack for the hospitality industry / EUHOFA International ; International Hotel & Restaurant Association ; UNEP.
Publication: Paris : International Hotel & Restaurant Association, 2001.

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Status	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	Text	Use in library	TD195.T68 S69 2001q Oversize	Off-site

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Description

xii, 218 p. : ill.; 32 cm.

Subject

Genre/Form

Electronic texts.

Note

Bibliography (note)

Contents

Section 1: Where do we stand -- the state of the global environment -- Unit 1: The state of the Global Environment -- 1.1 Global warming and climate change -- 1.2 The Depletion of the ozone layer -- 1.3 Water scarcities and pollution -- 1.4 Biodiversity loss -- 1.5 Land degradation -- 1.6 Acid deposition -- 1.7 Air pollution.
Section 2: Introducing sustainable development -- 2.1 An outline of Agenda 21 -- 2.2 Broad implications for sustainable development -- 2.3 What does sustainable development mean for tourism and hospitality.
Tourism, Hospitality and the Environment -- impacts and solutions -- 1. The impacts of Tourism and Hospitality on the Environment -- 1a. On Air -- 1b. On Land -- 1c. On Water -- 1d. Other related issues. -- 2. An introduction to the cultural and social impacts of Tourism -- 3. Tourism and the environment -- the other side of the argument. -- 4. The need for environmentally sound tourism -- 4a. The framework for environmentally- sound tourism.
Section 3: Environment Law, Voluntary initiatives and principles for sustainable development -- Section 4: Environment Management Systems -- Section 5: The sustainable siting, design and construction of Tourism facilities -- Exercises -- Illustrations.

ISBN

OCLC

Owning Institutions

Princeton University Library