Research Catalog

Title

Enterobacter sakazakii and Salmonella in powdered infant formula : meeting report.

Publication

Rome : Food and Agriculture Organization of the United Nations ; Geneva, Switzerland : World Health Organization, 2006.

Items in the Library & Off-site

Details

Additional Authors

• World Health Organization.
• Food and Agriculture Organization of the United Nations.

Description

xx, 95 pages : illustrations; 25 cm.

Summary

Enterobacter sakazakii and Salmonella are the primary pathogens of concern with regard to powdered infant formula. Guidance for the control of these hazards is currently being developed by Codex Alimentarius through the revision of the Recommended International Code of Hygienic Practices for Foods for Infants and Children. FAO and WHO are providing the scientific advice to facilitate this work. FAO and WHO implemented the first meeting on this issue in 2004, the outcome of which is reported in number six of this series. This report builds on the information and advice provided in 2004.

Series Statement

Microbiological risk assessment series ; 10

Uniform Title

Microbiological risk assessment series ; 10.

Subject

• Enterobacter > Congresses
• Salmonella > Congresses
• Infant formulas > Contamination > Congresses
• Food > Microbiology > Congresses
• Food contamination > Congresses
• Enterobacter sakazakii
• Salmonella
• Infant formulas
• Food > Microbiology
• Cronobacter sakazakii
• Salmonella
• Infant Formula
• Food > Microbiology
• Food Contamination
• Aliments pour bébés
• Contamination des aliments
• Maladies infectieuses
• Bactéries
• Analyse des risques
• Risques sanitaires
• Infant formulas
• Enterobacter sakazakii
• Enterobacter
• Food contamination
• Infant formulas > Contamination

Genre/Form

• Congress
• proceedings (reports)
• Conference papers and proceedings
• Conference papers and proceedings.
• Actes de congrès.

Note

• "TC/MA0707E/1/09.06/1500"--P. [4] of cover.

Bibliography (note)

• Includes bibliographical references.

Contents

Epidemiological and microbiological aspects of Enterobacter sakazakii -- Quantitative risk assessment model for Enterobacter sakazakii in powdered infant formula -- Evaluation of risk management interventions for Enterobacter sakazakii in powdered infant formula -- Salmonella in powdered infant formula -- Response to Codex and recommendations -- Appendixes: A. List of background papers and presentations -- B. Data received in response to the FAO/WHO call for data -- C : Review of risk assessment model -- D. Impact of reconstitution at high temperatures on other characteristics of powdered infant formula -- E. List of cases of invasive (sterile-site) Enterobacter sakazakii infections analysed.

ISBN

• 9251055742
• 9789251055748
• 9241563311
• 9789241563314

LCCN

2007474256

OCLC

• ocm77564081
• 77564081
• SCSB-1414833

Owning Institutions

Princeton University Library