Research Catalog

Current topics in flavor and fragrance research

Title
Current topics in flavor and fragrance research / Philip Kraft, Karl A.D. Swift (eds.).
Publication
Weinheim ; Chichester : Wiley-VCH, ©2008.

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TextUse in library TP983 .C87 2008Off-site

Details

Additional Authors
  • Kraft, Philip, Dr.
  • Swift, Karl A. D.
  • Royal Society of Chemistry (Great Britain)
  • Society of Chemical Industry (Great Britain)
Description
xi, 412 pages : illustrations (some color); 25 cm
Subject
  • Perfumes > Congresses
  • Odors > Congresses
  • Flavoring essences > Congresses
  • Flavoring essences
  • Odors
  • Perfumes
  • Aromastoff
  • Duftstoff
  • Geschmacksstoff
  • Parfums > Congrès
  • Odeurs > Congrès
  • Aromatisants > Congrès
Genre/Form
  • Conference papers and proceedings.
  • Aufsatzsammlung.
Note
  • "This volume presents the contributions to the 2007 RSC/SCI "flavours & fragrances" conference held at the Imperial College, London"--Back cover.
Bibliography (note)
  • Includes bibliographical references and index.
Contents
Human Olfactory Receptor Families and Their Odorants / D. Krautwurst -- Retronasal Perception of Odors / T. Hummel -- Odorant-Receptor Interactions and Odor Percept: A Chemical Perspective / A. Triller, E. A. Boulden, A. Churchill, H. Hatt, J. Englund, M. Spehr and C. S. Sell -- Volatiles from Leaves and Rhizomes of Fragrant Acorus spp. (Acoraceae) / Z. Du, R. A. Clery and C. J. Hammond -- Flower Scents from the Pacific / D. Joulain -- Chemistry Around Pinene and Pinane: A Facile Synthesis of Cyclobutanes and Oxatricyclo-Derivative of Pinane from cis- and trans-Pinanols / M. B. Erman and B. J. Kane -- Odorant Design Based on the Carbon/Silicon Switch Strategy / R. Tacke and S. Metz -- Synthetic Applications of Enantioselective Protonation and Case Study for (S)-a-Damascone / C. Fehr and H. Randall -- Cetalox and Analogues: Synthesis via Acid-Mediated Polyene Cyclizations / R. L. Snowden -- Woody Pretzels: Spirocycles from Vetiver to Patchouli and Georgywood / P. Kraft -- Recent Developments in the Chemistry of Sandalwood Odorants / C. Brocke, M. Eh and A. Finke -- New Oxa-Bridged Macrocycles / J. Panten, H. Surburg and B. Holscher -- Synthesis of l-Muscone by Asymmetric Methylation via Enol Esters / H. Matsuda, S. Tanaka, K. Yamamoto and K. Ishida -- Marine Fragrance Chemistry / H. M. Hugel, B. Drevermann, A. R. Lingham and P. J. Marriott -- Enantioselective Synthesis and Olfactory Evaluation of 13-Alkyl-Substituted a-Ionones / M. Luparia, P. Boschetti, F. Piccinini, A. Porta, G. Zanoni and G. Vidari -- Homogeneous Asymmetric Catalysis in Fragrance Chemistry / A. Ciappa, S. Bovo, M. Bertoldini, A. Scrivanti and U. Matteoli -- Lewis Super-Acid Catalyzed Cyclizations: A New Route to Fragrance Compounds / L. Coulombel, F. Grau, M. Weiwer, I. Favier, X. Chaminade, A. Heumann, J. C. Bayon, P. A. Aguirre and E. Dunach -- Search for Innovative Fragrant Molecules / C. Plessis -- New Norbornyl Derivatives as Woody Fragrant Materials / A. Muratore, E. Dunach, J.-C. Clinet and C. Plessis -- Enzyme-Triggered and Self-Cleaving Fragrant Alcohol Precursors / F. Flachsmann, M. Gautschi, J.-P. Bachmann and G. Brunner -- Smelling Trip into the Past: The Influence of Synthetic Materials on the History of Perfumery / P. de Nicolai -- Perfume Formulation: Words and Chats / C. Ellena -- 'Escentric' Molecules / G. Schon -- From Virgin Education to Real Education / C. Laudamiel, C. Hornetz, B. D. Mookherjee and S. Patel -- Instrumental and Sensory Approaches for the Characterization of Compounds Responsible for Wine Aroma / J.-C. Barbe, B. Pineau and A. C. Silva Ferreira -- Taste-Active Compounds in a Traditional Italian Food: 'Lampascioni' / G. Borgonovo, S. Caimi, G. Morini, L. Scaglioni and A. Bassoli -- New Developments in Umami (Enhancing) Molecules / C. Winkel, A. de Klerk, J. Visser, E. de Rijke, J. Bakker, T. Koenig and H. Renes -- High-Impact Sulfur Compounds: Constitutional and Configurational Assignment of Sulfur-Containing Heterocycles / C. Krafft, S. Brennecke, F. Ott, M. Backes, R. Salzer, J. Grunenberg, J. P. Ley, G. E. Krammer and B. Weber.
ISBN
  • 9783906390499
  • 3906390497
LCCN
2009417256
OCLC
  • ocn226976563
  • 226976563
  • SCSB-9129437
Owning Institutions
Princeton University Library