Research Catalog
Food policy : integrating health, environment and society
- Title
- Food policy : integrating health, environment and society / Tim Lang, David Barling, Martin Caraher.
- Author
- Lang, Tim.
- Publication
- Oxford ; New York : Oxford University Press, 2009.
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Use in library | TX360.G7 L36 2009 | Off-site |
Details
- Additional Authors
- Description
- xiv, 313 pages : illustrations; 24 cm
- Summary
- Food policy has long been viewed as an essential part of the public health agenda, but this book identifies the importance of environmental damage and social inequalities to these issues. The authors offer a review of current and past food policy, proposing the need for a new ecological public health approach to food policy.
- Subject
- Nutrition policy > Great Britain
- Public health > Great Britain
- Nutrition policy
- Nutrition Policy
- Environment
- Socioeconomic Factors
- food supply
- food policies
- nutrition policies
- foods
- environmental impact
- human nutrition
- health
- great britain
- Nutrition Policy > Great Britain
- Environment > Great Britain
- Socioeconomic Factors > Great Britain
- Produits alimentaires
- Politique nutritionnelle
- Environnement
- Aspects sociaux
- Santé publique
- Public health
- United Kingdom
- Royaume-Uni
- Great Britain
- Bibliography (note)
- Includes bibliographical references and index.
- Contents
- Introduction and themes -- Defining food policy -- Public policy and governance -- Nutrition -- The supply chain -- The environment and ecosystems -- Behaviour and culture -- Inequality, poverty and social justice -- On what terms ecological public health?
- ISBN
- 9780198567882
- 019856788X
- LCCN
- 2009280118
- OCLC
- ocn277068111
- 277068111
- SCSB-1511286
- Owning Institutions
- Princeton University Library