Research Catalog

Relieves de las mesas, acerca de la delicias de la comida y los diferentes platos = Fuḍālat al-Hiwān Fī Ṭayybāt Al-Ṭaʻām Wa-l-Alwān

Title
Relieves de las mesas, acerca de la delicias de la comida y los diferentes platos = Fuḍālat al-Hiwān Fī Ṭayybāt Al-Ṭaʻām Wa-l-Alwān / Ibn Razīn al-Tujībī ; estudio, traducción y notas, Manuela Marín.
Author
Ibn Razīn al-Tujībī, active 1239-1265.
Publication
Somonte-Cenero, Gijón : Ediciones Trea, c2007.

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TextUse in library TX725.A7 I3618 2007Off-site

Details

Additional Authors
Marin, Manuela.
Description
319 p.; 24 cm.
Series Statement
Comida de la vida
Uniform Title
Faḍālat al-khiwān fī ṭayyibāt al-ṭaʻām wa-al-alwān. Spanish
Alternative Title
  • Faḍālat al-khiwān fī ṭayyibāt al-ṭaʻām wa-al-alwān.
  • Fuḍālat al-Hiwān Fī Ṭayybāt Al-Ṭaʻām Wa-l-Alwān
Subject
  • Ibn Razīn al-Tujībī, active 1239-1265
  • Cooking, Arab > Early works to 1800
  • Cooking, Moroccan > Early works to 1800
  • Cooking, Spanish > Early works to 1800
  • Formulas, recipes, etc. > Early works to 1800
Bibliography (note)
  • Includes bibliographical references (p. 313-319).
ISBN
  • 9788497043229 (pbk.)
  • 8497043227 (pbk.)
OCLC
  • ocn301974403
  • SCSB-1538884
Owning Institutions
Princeton University Library