Research Catalog

European food history : a research review

Title
European food history : a research review / edited by Hans J. Teuteberg.
Publication
Leicester ; New York : Leicester University Press : New York : Distributed by St. Martin's Press, 1992.

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Details

Additional Authors
  • Teuteberg, Hans Jürgen.
  • Universität Münster.
Description
xii, 297 p. : ill.; 26 cm.
Subject
Diet > Europe > Congresses
Note
  • Proceedings of a conference held at the University of Münster, May 16-19, 1989.
Bibliography (note)
  • Includes bibliographical references and index.
ISBN
0718513835
LCCN
91029780
OCLC
  • ocm24379046
  • SCSB-1954007
Owning Institutions
Princeton University Library