Research Catalog

Tomato processing, preservation, packaging and marketing : proceedings on training/capacity-building workshops held in three states of Nigeria (Taraba, Kano and Katsina)

Title
Tomato processing, preservation, packaging and marketing : proceedings on training/capacity-building workshops held in three states of Nigeria (Taraba, Kano and Katsina) / A.P. Onwualu, S.B. Olaniyan, R.M. Khalid, B.O. Olugbemi.
Publication
Abuja, Nigeria : Raw Materials Research and Development Council, Federal Ministry of Scienc and Technology, 2012.

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StatusFormatAccessCall NumberItem Location
TextUse in library HD9330.T72 T72 2012Off-site

Details

Additional Authors
  • Onwualu, A. P.
  • Olaniyan, S. B. (Samuel Bode), 1957-
  • Khalid, R. M.
  • Olugbemi, B. O.
Description
vi, 219 pages : illustrations (some color); 29 cm.
Series Statement
RMRDC proceedings series ; 039
Uniform Title
RMRDC proceedings series ; 039.
Subject
  • Tomato industry > Congresses
  • Tomato industry > Technological innovations > Congresses
  • Canned foods industry > Technological innovations > Congresses
  • Tomato products > Congresses
  • Tomatoes > Preservation > Congresses
  • Tomates > Industrie > Congrès
  • Tomates > Industrie > Innovations > Congrès
  • Conserves > Industrie > Innovations > Congrès
  • Tomates > Conservation > Congrès
  • Tomato industry
  • Tomato products
  • Tomatoes > Preservation
Genre/Form
Conference papers and proceedings.
Bibliography (note)
  • Includes bibliographical references.
ISBN
  • 9789785216981
  • 9785216985
OCLC
  • ocn893585564
  • 893585564
  • SCSB-1776719
Owning Institutions
Princeton University Library