Research Catalog

Title

Mayo clinic diet manual : a handbook of nutrition practices / Jennifer K. Nelson [and others] ; by the dietetic staffs of Mayo Clinic, Rochester Methodist Hospital, and Saint Marys Hospital, and St Lukes Hospital.

Publication

St. Louis : Mosby, ©1994.

Items in the Library & Off-site

Details

Additional Authors

• Nelson, Jennifer K. (Medical editor)
• Mayo Clinic.

Description

xxiv, 883 pages : illustrations; 24 cm

Summary

Broad in scope, thorough, well-organized, and written to the highest professional standards by an experienced team of Mayo Clinic dieticians. This manual gives you the full range of nutrition practice: assessment, intervention, and evaluation, plus relevant pathophysiology to provide a solid framework for your plan. <p> * Features disease-specific management plans with rationales behind the interventions <br> • Includes transplant patient nutrition that's organ-specific<br> • Covers nutrition for hypertension, guidelines on cholesterol, and more </p><p>

Alternative Title

Diet manual.

Subject

• Diet therapy > Handbooks, manuals, etc
• Diet in disease > Handbooks, manuals, etc
• Nutrition > Handbooks, manuals, etc
• Diet therapy
• Nutrition
• Diet in disease
• Diet therapy
• Nutrition
• Diétothérapie
• Physiologie de la nutrition
• Diätetik
• Dieettherapie
• NUTRITION
• Diet Therapy
• Nutritional Physiological Phenomena

Genre/Form

• handbooks.
• Handbooks and manuals
• Handbooks and manuals.
• Guides et manuels.
• Handbook

Note

• "Celebrating 75 years 1918-1993 Dietetics Mayo Medical Center"--Cover.

Bibliography (note)

• Includes bibliographical references and index.

Contents

• Normal nutrition and therapeutic diets for adults -- Introduction to nutritional care -- Guidelines for meal planning and promotion of wellness -- Nutritional screening and assessment -- Normal nutrition -- Hospital diet progressions -- Nutritional management of disease and disorders for adults -- Food allergy and intolerance -- Cardiovascular diseases -- Endocrine/metabolism diseases and disorders -- Gastrointestinal diseases and disorders -- Hepatobiliary diseases -- Neurologic diseases -- Oncologic diseases -- Psychological disorders -- Renal diseases and disorders -- Nutritional management and transplantation -- Nutritional support of adults -- Diets in preparation for diagnostic tests -- Normal nutrition and therapeutic diets for infants, children and adolescents -- Pediatric nutritional assessment -- Normal nutrition -- Other nutritional considerations -- Nutritional management of diseases and disorders for infants, children and adolescents -- Allergy in children -- Cardiovascular diseases in childhood -- Endocrine metabolism diseases and disorders in children.
• (cont) Gastrointestinal diseases and disorders in children -- Neurological disease in children -- Oncologic disease in children -- Pulmonary disease in children -- Renal disease and disorders in children -- Nutritional support in pediatrics -- Standards of practice for nutrition support dietitians -- Interactions between drugs, nutrients and nutritional status -- Nutritive values for alcoholic beverages and mixes -- Adult weight for height tables -- Metropolitan weight and height tables -- USDA and USDHHS acceptable weights for adults -- Mayo Clinic normal physiological values -- Nomogram for estimating caloric requirements -- Nomogram for body mass index -- Food labels -- Characteristics of nutritive and nonnutritive sweeteners -- Enteral nutrition formulas -- Physician's adult enteral nutrition order sheet -- Considerations for ordering adult enteral nutrition formulas -- Parenteral nutrition solutions -- Parenteral nutrition order form (adults) -- Guidelines for ordering adult parenteral nutrition solutions -- Cholesterol, triglyceride and lipoprotein levels in the U.S.
• (cont) Scope of practice for diabetes educators and the standards of practice for diabetes educators -- Position papers of the American Dietetic Association -- Multiple vitamin preparations -- Vitamin sources, functions, deficiency and toxic effects -- Fat substitutes -- Caffeine -- Phosphorus content of common foods -- Pediatric appendices -- Infant formulas and feedings -- Exchange values for commercial baby foods -- Common carbohydrates in foods -- National Center for Health Statistics growth graphs -- Baldwin-Wood tables -- Growth charts for children with Down's syndrome -- Growth chart for premature infants -- Triceps skinfold percentiles -- Nomogram for anthropometry for children -- Arm and arm muscle circumference percentiles -- Arm fat area and arm muscle area percentiles -- Tanner height for age and height velocity graphs-girls and boys, birth through 19 years -- Oral rehydration solutions.

ISBN

• 0815163487
• 9780815163480

LCCN

93043747

OCLC

• ocm29473846
• 29473846
• SCSB-9133320

Owning Institutions

Princeton University Library