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Displaying 1-2 of 2 results for author "Bender, Arnold E."
Evaluation of novel protein products; proceedings of the International Biological Programme (IBP) and Wenner-Gren Center Symposium. Edited by A. E. Bender [and others.1st ed.]
- Text
- Oxford, New York, Pergamon Press [1970]
- 1970
- 1 Item
Item details Format Call Number Item Location Text JSF 75-1213 Offsite Benders' Dictionary of Nutrition and Food Technology [electronic resource]
- Text
- Sawston : Woodhead Publishing Limited Jan. 2006 Boulder : NetLibrary, Incorporated [Distributor]
- 2006-101
- 1 Resource
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