Research Catalog

  • Chemistry of wine flavor / Andrew L. Waterhouse, editor, Susan E. Ebeler, editor.

    • Text
    • Washington, DC : American Chemical Society, 1998.
    • 1998
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 99-132Offsite
  • Red wine color : revealing the mysteries / Andrew L. Waterhouse, editor, James A. Kennedy, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry.

    • Text
    • Washington, DC : American Chemical Society, 2004.
    • 2004
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 04-1190Offsite
  • The science and craft of artisanal food [electronic resource] / edited by Michael H. Tunick and Andrew L. Waterhouse.

    • Text
    • New York, NY, United States of America : Oxford University Press, [2023]
    • 2023
    • 1 Resource

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