Research Catalog

  • Guida ai formaggi d'Italia.

    • Text
    • Torino, Dellavalle, 1971.
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 96-18738Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cucina e vini delle tre Venezie. Con 638 ricette.

    • Text
    • Milano, U. Mursia, 1972.
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-15493Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La cucina veneziana / Giuseppe Maffioli.

    • Text
    • Padova : F. Muzzio, c1982.
    • 1982
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-12645Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La cucina padovana : dal Cinquecento ad oggi / Giuseppe Maffioli.

    • Text
    • Padova : F. Muzzio, c1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-13015Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Il ghiottone veneto / Giuseppe Maffioli.

    • Text
    • Milano : Bramante Editrice, 1968.
    • 1968
    • 1 Item
    FormatCall NumberItem Location
    Text F-11 6886Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La cucina veneziana / Giuseppe Maffioli.

    • Text
    • Padova : F. Muzzio, 1995.
    • 1995
    • 1 Item
    FormatCall NumberItem Location
    Text TX723 .M3138 1995xOff-site

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