Research Catalog

  • The food safety performance of ground beef suppliers to the National School Lunch Program / Michael Ollinger ; Joanne Guthrie ; John Bovay.

    • Text
    • [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2014]
    • 2014
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo55455
  • Economies of scale, the lunch-breakfast ratio, and the cost of USDA school breakfasts and lunches / Michael Ollinger ; Joanne Guthrie.

    • Text
    • [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2015.
    • 2015
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo62797
  • Economic incentives to supply safe chicken to the National School Lunch Program / Michael Ollinger [and three others].

    • Text
    • [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2015.
    • 2015
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo64692
  • Super stores' impact on the availability of Supplemental Nutrition Assistance Program-approved stores / Michael Ollinger, Michele Ver Ploeg, and Chris Dicken.

    • Text
    • [Washington, D.C.] : Economic Research Service, U.S. Department of Agriculture, 2021.
    • 2021
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo157173
  • Trends in USDA foods ordered for child nutrition programs before and after updated nutrition standards / Michael Ollinger and Joanne Guthrie.

    • Text
    • [Washington, D.C.] : Economic Research Service, U. S. Department of Agriculture, 2022.
    • 2022
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo187760

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